Wednesday, November 19, 2014
Thursday, June 26, 2014
Sunday, June 2, 2013
Sometimes we do things that aren't a good idea. Pardon my grammar. Like eating white sugar and white flour in a regular old chocolate cake. Just because. And you're tired of avoiding it all. Honestly, it's good to renew my convictions about food once in awhile, lest I forget why I do what I normally do and to remind myself why I don't do others anymore. It's not just because. And it has to be more than sometimes.
Sooo... in case you're wondering why it's not such a good idea (and so I have this handy-dandy reference), I now feel bloated and uhh, "windy". Ha.
Thursday, April 11, 2013
So, I've been in a pickle...ing mood!!! I've been using Serene's sauerkraut recipe to make pickled jalapenos, sauerkraut, and now I made a German recipe for marinated cold beet salad. I mixed some into yogurt for a gorgeous bowl of nutrition! Don't be intimidated- it's quite simple :)
Thursday, April 4, 2013
This is definitely a crossover, if even that works ;) But, it's good for you and looks right...
One sliced frozen banana
One oz chocolate
Combine all ingredients in a food processor/blender. Top with coconut oil!
*Don't use too much salt or stevia, or you'll be sorry :)
Wednesday, April 3, 2013
As you may recall, I'm trying to cut out dairy here for awhile. It forces me to get more creative in my culinary creations! For example, today when making the THM lemon mousse, I used a couple tablespoons of coconut oil as a sub for the coconut milk/Greek yogurt. Although it wasn't a fuel pull, it is good and super thick! I also cultured some jalapenos... what are y'all whipping up these days?
Tuesday, March 26, 2013
My little one has had eczema for awhile :( After talking to my sister, an RN, and researching, I decided to cut out dairy for a time to see if the condition got any better. To my surprise, I didn't see an immediate improvement in my child, but in myself! I've dealt with various gut issues for years, and I'm much more, ahem, normal now. My biggest question is whether or not raw dairy would be fine for me, and my LO. (Is that an abbreviation? I'm not quite with it when it comes to all the shortcuts in the blogosphere ;P)
Anyway, for now I'll remain completely dairy-free for two weeks, keep monitoring myself and LO- whose eczema does seem to be lessening- and see how it goes! Miss my yogurt!!!
One of my biggest challenges lately has been staying faithful on THM... if I don't eat enough protein, I so easily snack like crazy and gain weight again! I've buckled down again and things are going well. I'm not sure I tolerate Blue Diamond almondmilk very well because my stomach went crazy after I had had a choco pudding this afternoon.
While I did work out pretty well for awhile, I haven't been lately due to joint stiffness/fatigue all over. If anyone has an idea what this might be, please share your thoughts!!! I'm wondering if it's general inflammation due to leaky gut.
How're y'all doing? Oh, and the pic is of cream cheese cauliflower with yard sausage... the color comes from turmeric. I was craving mac 'n cheese with sausage, so I subbed cauli. The textures and taste was different, but Hubby loved it so I was happy!